Sunday, December 9, 2007

Home cooked porridge



Princess has homecooked lunch, puddy has homecooked dinner too. Puddy hasnt been feeling very well since Friday, so decided we cook porridge this time. So 5 cups of water to 1.25 cups of rice grains n 20 mins later, we get a gooey, not watery enuff porridge. It's fine though, coz i had not much of an appetite. We throwed in minced meat, some veggie, and boiled a salted egg. Mehz whipped up snowpeas with young corn and fried some tau kwa, and tha-da, a decent light dinner for puddy. (but of coz that glutton went to find more foodie to eat and eat after that!)

Who washed the dishy? Mehmeh, coz puddy sick ma!

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